1. Cream butter and sugar thoroughly.
2. Add well-beaten egg yolks, add extracts.
3. Mix in half the flour, then turn on a floured board
and knead in balance of flour.
4. Roll out and cut with Christmas tree, star and Santa
5. Place on greased baking sheet.
6. Bake at 375 degrees F.
7. Decorate with colored sugar, nuts and candied cherries.